
We had a loverly shorter trip up the road. Stopped in at Laurieton Pub for lunch. After reading the OTT menu that specialised in lamb shanks and pork ribs and other heavy/trendy foods all at exorbitant prices, we ate our vegemite sangers. Nicely parked in their gravel pit of a carpark, so just had our lunch there, in a different way. Dinner tonight was meat and lots of vegs. Sausage/veg rolls from the freezer. Good thing that I made a big batch before we left home, so I know that we have eaten carefully today.
We are now based in Port for a week. Some R&R, some visiting his brother and then the weekend doing my thing. All systems are go.
night all xxx